Baklava Pistachio Full Tray (Traditional)

Availability: In stock


Layer upon layer of filo dough generously filled with pistachios, baked to a golden brown and lightly flavored with homemade syrup. 60 pcs.

Baklava is a rich and sweet pastry offered in many cuisines in areas that were colonized by the former Ottoman Empire, in Central Asia and in the lands in between. Baklava is popular in Turkey, the Balkans, Cyprus, much of the Arab world, Iran, the Caucasus, Afghanistan and the lands of the Turkic peoples of Central Asia. It is a pastry made of layers of filo dough filled with chopped nuts and sweetened with syrup.